TV / celebrity chef cookbooks

Rick Steins Fish & Shellfish

Rick Stein’s lifelong passion for cooking fish and shellfish has formed the foundation of his award-winning restaurants and taken him around the world, discovering innovative new recipes, exc...

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Rick Steins India

£30.00

Rick Stein is undertaking a new gastronomic odyssey – a journey through the vibrant colours, spices and tastes of authentic Indian cuisine. Whether sampling Bhapa maach paturi (spicy steamed ...

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Madhur Jaffreys Curry Nation

£26.00

Travelling across Britain, visiting local Indian and South Asian communities, Madhur reveals how it’s possible to sample virtually the whole of Indian cuisine without ever leaving the British...

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Crust: From Sourdough, Spelt and Rye Bread to Ciabatta, Bagels and Brioche

£16.99

Drawn from cuisines and chefs from around the world, Richard’s recipes require a little more understanding and time than basic recipes, but will inspire you with the confidence to create them...

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Rick Steins Spain

£30.00

Rick Stein explores the edible delicacies and delights found in Spain’s diverse regions.

...

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Rick Stein’s Far Eastern Odyssey

£26.00

‘Rick Stein’s Far Eastern Odyssey’ is an ambitious journey, avoiding the beaten track and tourist hot-spots, in search of the authentic food of Southeast Asia.

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Rick Stein’s Coast to Coast

£30.00

Rick Stein’s passion for fresh, well-sourced food has taken him from continent to continent, across magnificent shorelines & to the very best produce the coast has to offer. This collect...

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Providing over 100 recipes divided by types of ingredients or types of dish, this title shows Rick Stein travelling through the islands and coastlines of the Mediterranean. It also includes basic r...

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TV / celebrity chef cookbooks

Rick Steins Fish & Shellfish

Rick Steins India

Madhur Jaffreys Curry Nation

Crust: From Sourdough, Spelt and Rye Bread to Ciabatta, Bagels and Brioche

Rick Steins Spain

Rick Stein’s Far Eastern Odyssey

Rick Stein’s Coast to Coast

Rick Steins Mediterranean

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