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In one corner, a godless young warrior, Voltaire’s heralded ‘philosopher-king’, the It Boy of the Enlightenment. In the other, a devout if bad-tempered old composer of ‘outd...
Italy’s tumultuous history can be traced through its food. In an epic scooter trip from the Ionian Sea to the far north, distiguished food writer Matthew Fort explores the local gastronomy an...