Japan: The Cookbook

£29.95

The definitive, home cooking recipe collection from one of the most respected and beloved culinary cultures

In stock

SKU: 9780714874746 Category: Tag:

Description

The definitive, home cooking recipe collection from one of the most respected and beloved culinary cultures

Japan: The Cookbook has more than 400 sumptuous recipes by acclaimed food writer Nancy Singleton Hachisu. The iconic and regional traditions of Japan are organized by course and contain insightful notes alongside the recipes. The dishes – soups, noodles, rices, pickles, one-pots, sweets, and vegetables – are simple and elegant.

Additional information

Weight 1.68 kg
Dimensions 27 × 18 × 4.2 cm
Author

Publisher

Imprint

Cover

Hardback

Pages

463

Language

English

Edition
Dewey

641.5952 (edition:23)

Readership

General – Trade / Code: K